Taichung Second Market
Central Taiwan Region
Taichung City Second Market, originally known as ShintomichĹŤ Market, is a renowned public market located in the Central District of Taichung, Taiwan. Established in 1917 by the Japanese colonial government, it was designed as the second of five planned marketplaces in the city, featuring a distinctive three-wing radial architectural layout centered around a two-story hexagonal tower. The market initially served the affluent Japanese residents of the area, offering higher-end food, clothing, and wholesale fruits and vegetables. Over time, the market expanded with additional surrounding buildings due to growing demand. Although its commercial prominence declined with the city's westward business shift and the rise of department stores, the market has transformed into a vibrant tourist attraction celebrated for its wide variety of Taiwanese local dishes. Renovations have improved its public image, and it even hosts a Michelin Guide-recognized stall selling ba-wan, a Taiwanese delicacy. Today, it houses over 300 vendors including permanent and temporary stalls, preserving its cultural and historical significance while offering visitors an authentic taste of Taichung's culinary heritage.
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Astuce: Visit during the morning or early afternoon to experience the freshest food offerings and avoid peak crowds. Purchasing food at the market is cash-based, so prepare accordingly. Some popular stalls may be busy, so consider arriving early or on weekdays. Advance ticketing is not required as it is a public market, but checking for special events or festivals can enhance your visit. Discounts may be available for bulk purchases or local residents. The market is accessible by multiple bus routes, and a planned metro station will improve future access.
Faits intéressants
- •The central hexagonal tower was once the tallest structure in Taichung and housed a bell used as a fire alarm.
- •The market was originally known as Shintomichō Market during Japanese rule and served mainly Japanese residents.
- •One of the stalls inside the market is mentioned in the Michelin Guide for its ba-wan, a Taiwanese delicacy.
- •The market's architecture features a unique three-wing radial design with six hallways extending from the center.
- •Despite being over a century old, the market still operates with over 300 vendors including permanent and temporary stalls.
Histoire
Taichung City Second Market was constructed in 1917 during Japanese colonial rule as part of a plan to develop five major marketplaces in Taichung.
It was located in ShintomichĹŤ, an area predominantly inhabited by Japanese residents, which influenced its nickname as the "Japanese market." Initially designed with three radial wings and a central hexagonal tower that served as a fire alarm bell tower, it catered to affluent customers with high-quality goods.
In 1936, a fire caused by dense stalls and wiring led to partial rebuilding.
After World War II, the market's importance declined due to urban shifts and competition but remained a vital cultural hub.
Renovations in the early 2000s revitalized the market, preserving its historical architecture and transforming it into a popular tourist destination known for local Taiwanese cuisine.
Guide du lieu
Central Hexagonal Tower1917
The iconic two-story hexagonal tower at the heart of the market was once the tallest building in Taichung and served as a fire alarm with its bell. It is the architectural centerpiece of the market's Japanese-era design.
Main Market Wings1917
The market consists of three wings extending radially from the central tower, each housing numerous permanent and temporary vendor stalls offering a wide variety of local foods, clothing, and goods.
Surrounding Street-facing Qilou
Encircling the original Japanese structure are street-facing qilou (arcades) that provide sheltered walkways and additional commercial spaces, contributing to the market's bustling atmosphere.
Contact
Téléphone: 04 2225 4222