Dogfish Head Craft Brewery
Delaware
Dogfish Head Craft Brewery, founded in 1995 by Sam and Mariah Calagione in Milton, Delaware, is renowned for its innovative and experimental brewing techniques. Starting as a small microbrewery producing just 10 gallons per day, it has grown into one of America's most respected craft breweries, producing over 262,000 barrels annually. The brewery is famous for its use of unconventional ingredients such as honey, white Muscat grapes, saffron, and even blue-green algae, creating unique brews like Midas Touch and Verdi Verdi Good. Dogfish Head’s portfolio includes strong ales with high alcohol content, such as the WorldWide Stout and 120 Minute IPA, as well as globally inspired beers like Pangaea, brewed with ingredients from every continent. The brewery has expanded to include alehouses, restaurants, and an inn in Delaware, enhancing the visitor experience. In 2019, Dogfish Head was acquired by the Boston Beer Company, further cementing its position in the craft beer industry. Visitors to the Milton brewery can explore the brewing process, sample a variety of beers, and immerse themselves in the brand's creative spirit.
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Tip: Visitors are encouraged to check the brewery's official website for current tour availability and opening hours. The best time to visit is during weekdays to avoid crowds. Purchasing tickets or booking tours in advance is recommended, especially during weekends or special events. The brewery offers a variety of seasonal and experimental beers, so sampling multiple brews is advised. Discounts may be available for groups or during special promotions. Visitors should also explore the nearby Dogfish Head alehouses and restaurants in Delaware for a full culinary experience.
Zajímavosti
- •Dogfish Head was featured in the documentary Beer Wars and the Discovery Channel series Brew Masters.
- •Their beer Pangaea includes ingredients sourced from every continent on Earth.
- •The brewery produces highly alcoholic beers reaching up to 20% alcohol by volume.
- •Dogfish Head began producing hand sanitizer in response to the COVID-19 pandemic.
Historie
Dogfish Head Brewery was founded in 1995 by Sam and Mariah Calagione in Milton, Delaware, starting as a small microbrewery producing only 10 gallons of beer per day.
Its first successful beer, Midas Touch, was notable for its unique ingredients like honey and saffron.
Over the years, the brewery expanded its distribution from Delaware to multiple U.S.
states, becoming one of the most profitable microbreweries in the country.
In 2019, Dogfish Head was acquired by the Boston Beer Company, marking a significant milestone in its growth and industry presence.
Průvodce po místě
Brewery Tour
Explore the brewing facilities in Milton, learn about the unique ingredients and experimental brewing methods that define Dogfish Head's beers.
Tasting Room
Sample a wide variety of Dogfish Head's core and seasonal beers, including rare and experimental brews not widely available elsewhere.
Kontakt
Telefon: (302) 684-1000