Hay Dairies Goat Farm
North West
Hay Dairies Goat Farm, established in 1988, is Singapore's sole goat farm, located in the North West region. With over 800 mixed-breed goats originally from Minnesota, USA, the farm produces fresh, locally sourced goat milk available in original and chocolate flavors. Goat milk is prized for its digestibility and nutritional benefits, often considered a healthier alternative to cow's milk. The farm emphasizes natural, preservative-free processing, with milk pasteurized at low temperatures to preserve nutrients. Visitors can learn about the farm's daily operations, including milking and feeding routines, and explore educational insights on the benefits of goat milk. The farm's commitment to quality and animal care makes it a distinctive attraction blending agriculture with health-conscious products in an urban setting.
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Tip: Visit Hay Dairies during weekdays for a quieter experience, and consider purchasing goat milk in advance via their online shop to ensure availability. Keep the milk refrigerated below 4°C and avoid microwaving or boiling to preserve nutritional value. The farm encourages warm consumption by letting milk stand or placing it in hot water for 10-15 minutes. Check the farm's website for updates on visiting hours and any special events or tours.
Interesting facts
- •Hay Dairies is the only goat farm in Singapore since 1988.
- •The farm houses over 800 goats of mixed breed with heritage from Minnesota, USA.
- •Goat milk produced here is pasteurized at low temperatures without preservatives to maintain freshness and nutrition.
- •Goat milk is known to be easier to digest than cow milk and may help relieve conditions such as eczema and phlegm.
- •The farm offers goat milk in two flavors: original and chocolate, and in two sizes: 200ml and 800ml.
History
Founded in 1988, Hay Dairies is Singapore's only goat farm, with a heritage of over 35 years in local goat milk production.
The farm's goats are mixed breeds originating from Minnesota, USA.
Over the decades, Hay Dairies has established itself as a pioneer in Singapore's dairy farming, focusing on fresh goat milk production and promoting its health benefits.
The farm has maintained traditional milking and feeding practices while adapting to modern standards of food safety and animal welfare.
Place Guide
Goat Milking Area
The core area where daily milking of over 800 goats takes place, showcasing traditional and hygienic milking practices.
Feeding and Care Section
Dedicated space for feeding and tending to the goats, emphasizing animal welfare and natural diet.
Farm Shop and Education Corner
Area where visitors can purchase fresh goat milk and learn about the health benefits and uses of goat milk through educational materials.
Contact
Phone: 6792 0931
